The Quirino Kitchen
Beef Short Ribs Calderetta
Author:Asian In America - Elizabeth Ann Quirino
16 Ingredients
45 mins
Beef Short Ribs Calderetta is my version of a classic Filipino stew with beef chunks simmered in a tomato-sauce broth. For added flavors, the stew is cooked with potatoes, bell peppers, Spanish olives, and seasonings. This makes for a wholesome, flavorful family meal any day of the year. Serves 2 to 4.I shared how to cook this in the Instant Pot or on the stovetop. This is an Asian in America recipe by Elizabeth Ann Quirino.Cooking time shown is for the Instant Pot. On the stove top this cooks for 1 hour and 30 minutes.
Serves
1
Serves
1
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