The Happy Foodie
Nadiya Hussain’s Dump-It-All-in Mexican Dinner
Author:Nadiya Hussain
18 Ingredients
Savoury tomatoey mince warmed up with jalepeńos and topped with cheese, sour cream, and guacamole. This time-saving and filling mid-week meal is as easy as the name would suggest.
Serves
1
Serves
1
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“Whether it’s dinner ideas, breakfast inspiration, or delightful desserts, we’ve got the recipe. We match our results to your tastes, helping you make the most of the food in your fridge. Explore a world of flavours and join the movement towards reducing food waste.”
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