Eating Well
Parmesan & Herb Crusted Potatoes
Author:Carolyn Casner
8 Ingredients
40 mins
A crispy, savory cheese crust coats these roasted potatoes for a mouthwatering side dish that's sure to be loved by all. Chopped fresh herbs like rosemary and sage add brightness. Serve these potatoes alongside roasted chicken, steak or pork.
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